Our chef Reggie has been with us for the past five years. Whilst he was born in England, he can still cook a mean curry to make his family in India proud. Flavours of his home town are expertly curated to bring mouth watering, authentic, regional cuisine to our restaurant in Padstow.
On Reggie’s trips home to see his family and kids he collects spices from the back streets of Mumbai, along with curry leaves from his families’ garden. The excess baggage charges are high for his flight back to us, but well worth the effort for the depth of flavour that he creates.
Menu is available below and booking is definitely advised!
CURRY DATES 2020
TBC – we’re waiting for Reggie to come back from India!